Cheesy Muffins - Soland Health Foods

Cheesy Muffins

Serves 12

Ingredients:

1 cup Soland Organic self-raising flour

1-2 tablespoon Soland L.S.A. Mix

1 cup Soland millet meal

2 tablespoons Soland hulled millet

½ cup grated fresh parmesan cheese

2 tablespoons chopped fresh parsley

½ soy milk

1 egg, lightly beaten

90g butter, melted

Method:

Into a large bowl, sift flour. Add L.S.A Mix, cheese, millet meal and parsley.

Make hole in the centre and add soy milk, butter and egg combine with a fork.

Into 12 greased patty pans spoon mixture and sprinkle with hulled millet.

In a moderately hot oven bake until lightly brown approx. 20 minutes.

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